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Balasun is a a small garden situated in the Kurseong Valley. It is a second flush darjeeling made in the two weeks when the small cicada bugs suck the juices out of the tea leaves on the bush, which causes the bush to release compounds to protect itself which translates into the muscatel notes in the dry leaf.
|Brewing Time:||2 - 4 minutes|
|Suitable For Cold Brewing||Yes|
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