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Large leaf Bai Mu Dan from 2018 pressed into a cake.
The leaves are large and dark. The liquor is pale in colour. The first steep is sweet with light but complex aromatics. The second steep darker with a dry note and light astringent mouth feel.
|Amount:||1 hdp tsp|
|Brewing Time:||2 - 4 minutes|
|Suitable For Cold Brewing||Yes|
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