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Green tea from the Rukeri estate in Rwanda. Grown at an altitude of 1800 meters. OP grade large dark green twisted leaves.
The liquor is light in colour with vegetal, damp grass notes on the nose. On the palate it is delicate and complex, with notes of pea asparagus, herbal notes and a light citrus zest note which ads to the very pleasant mouthfeel from the light astringency.
The second steep has more body and more pronounced flavours bringing the citrus zest note to the front.
|Amount:||1 hdp tsp|
|Brewing Time:||2 - 3 minutes|
|Suitable For Cold Brewing||Yes|
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Green tea from Rwanda