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Tamaryokucha is a unusual style of Japanese green tea.
Japan has not been making enough tea for it is own consumption for years, so they have taken Japanese clones, and Japanese tea expertise to China to try and meet the growing demand for Japanese teas. Some of the more unusual Japanese style teas are now becoming available, this is one of them.
Tamaryokucha means coiled tea. It has a small twisted dark green leaf, with a bright green liquor and a hint of nuttiness in the cup.
|Brewing Temperature:||75 deg C|
|Brewing Time:||2 - 3 minutes|