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China oolong tea blended with apple cubes, heather blossoms and flavoured with lemon and elderflower.
The liquor is light, refreshing and well balanced. Lemon and elderflower notes balanced with a light sweetness from the apple, the sweet and sour notes gently mingling in your mouth. Will do several steeps, with the oolong tea playing a stronger role in each steep as the leaves unfurl.
Also great cold brewed, or chilled. And brewed at double strength, chilled and mixed with gin or vodka for a tea cocktail, or you ccould add some fresh mint leaves white rum and give it a muddle.
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