Pu Erh Beeng Cha

EP12

New

4 Items

Warning: Last items in stock!

£25.00

Pu Erh the traditional way, pressed into a large cake or Beeng Cha. To brew you break a small amount off and pour boiling water over and brew as normal. Approximately 357g pressed 2015

Type: Pu Erh
Contains Caffeine: Yes
Amount: 1 tsp
Brewing Temperature: 100°C
Brewing Time: 3 - 4 minutes
Multiple Infusions: Yes
Takes Milk: No

No customer comments for the moment.

Write a review

Write a review

Related Products

Customers who bought this product also bought: