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Sri Lanka produces a range of very different teas depending on the location and altitude the tea has been grown at. This tea is from a small garden called Sarnia. The tea leaf is open and dark in colour. Big on aromatics, the liquor is a dark copper colour, with a smooth, slightly sweet spicy nose.
|Amount:||1 hdp tsp|
|Brewing Time:||2 - 4 minutes|
|Suitable For Cold Brewing||Yes|
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Black tea from Sri Lanka.